|Servings||Prep Time||Cook Time|
|8||10 mins||45 mins|
|1.||Saute onions and garlic in olive oil, let cool.|
|2.||Mix together all ingredients.|
|3.||Spray 10" pie pan with cooking spray.|
|4.||Add mixture to pie pan.|
|5.||Bake in 350 °F (175 °C) oven for 45 minutes.|
|6.||Note: herbs and other vegetables such as mushrooms can be added if available.|
There are 71 calories in 1 serving of Crustless Spinach & Feta Pie.
Calorie split: 5% fat, 33% carbs, 62% protein.
|Serving Size||1 serving|