Crockpot Beef & Turkey Chili
Average Rating
2.0 Average FatSecret member ranking
Flavorsome chili with rice and beans.
Servings Prep Time Cook Time
10 0 mins 0 mins
Ingredients
Directions
1. Brown ground beef and ground turkey.
2. Chopped onion, green pepper and celery.
3. Empty tomato sauce, diced tomatoes and vegetable juice (like V8) in crockpot.
4. Place meat and vegetables in crockpot.
5. Add chili powder to taste.
6. Add chipotle sauce if desired.
7. Cook in crockpot on low for 8 hours.
Nutrition summary
There are 392 calories in 1 serving of Crockpot Beef & Turkey Chili.
Calorie split: 21% fat, 49% carbs, 30% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
392
 
% Daily Values*
Total Fat
9.21g
12%
Saturated Fat
3.014g
15%
Trans Fat
0.413g
Polyunsaturated Fat
1.49g
Monounsaturated Fat
3.529g
Cholesterol
65mg
22%
Sodium
749mg
33%
Total Carbohydrate
49.39g
18%
Dietary Fiber
13.5g
48%
Sugars
14.72g
Protein
29.83g
Vitamin D
0mcg
1%
Calcium
117mg
9%
Iron
7.01mg
39%
Potassium
1429mg
30%
Vitamin A
61mcg
7%
Vitamin C
39mg
43%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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