Crispy Chicken Strips
Forget fast food chicken nuggets and try these yummy and healthy baked chicken strips.
Servings: 20
Prep Time: 30 mins
Cook Time: 20 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Pre-heat oven to 400 °F (200 °C). Spray cooking sheet with cooking spray.
  2. Cut chicken into small strips. Add egg beaters to a medium bowl and then add chicken to the egg beaters. Let chicken sit for 15 minutes.
  3. Add dry ingredients to a large Ziploc bag.
  4. Place chicken into Ziploc and shake. If need more coating add more wheat germ, flaxseed, and/or oat bran. You can also sprinkle a little extra wheat germ onto the chicken after you put it on the baking sheet for more coating if desired.
  5. Put the chicken on the baking sheet. Bake for 20 minutes or till chicken is done.
Nutrition summary
There are 89 calories in 1 serving of Crispy Chicken Strips.
Calorie split: 32% fat, 16% carbs, 52% protein.
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