Servings | Prep Time | Cook Time |
---|---|---|
6 | 0 mins | 0 mins |
1. | Mix everything in a bowl (except coleslaw mix, Splenda and lemon juice) |
2. | Pour over coleslaw mix. |
3. | Add Splenda and lemon juice. Mix, taste (make adjustments as needed). |
4. | Refrigerate at least an hour to let flavors marry. |
5. | Note: this recipe is even better the next day. |
There are 122 calories in 1 serving of Creamy Coleslaw.
Calorie split: 48% fat, 46% carbs, 6% protein.
|
Serving Size | 1 serving |