Classic Mashed Cauliflower
A great substitute for mashed potatoes.
Servings: 4
Prep Time: 10 mins
Cook Time: 15 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Chop cauliflower into flourettes, boil until very tender (about 10 minutes).
  2. Drain and place in a blender or food processor.
  3. Add olive oil and water, one tablespoon at a time until a smooth consistency, similar to mashed potatoes, is reached.
  4. Season with salt and pepper and/or chives to taste. Serve immediately.
Nutrition summary
There are 96 calories in 1 serving of Classic Mashed Cauliflower.
Calorie split: 61% fat, 29% carbs, 11% protein.
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