|Servings||Prep Time||Cook Time|
|4||10 mins||20 mins|
|1.||Preheat oven to 375 °F (190 °C).|
|2.||Halve pears lengthwise and core. Place core side up in a medium baking dish.|
|3.||Spoon 1/2 teaspoon brown sugar and a 1/2 teaspoon butter into each cavity.|
|4.||Pour juice into baking dish and bake 25 minutes until pears are tender.|
|5.||Combine cheese, sugar and cinnamon|
|6.||Top each pear half with 1 1/2 tablespoon cheese mixture and serve warm.|
|7.||Serve as-is or sprinkle fresh berries on top for an added kick of color.|
There are 185 calories in 1 serving of Cinnamon-Mascarpone Baked Pears.
Calorie split: 57% fat, 39% carbs, 4% protein.
|Serving Size||1 serving|