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Cinnamon-Mascarpone Baked Pears

Name: Cinnamon-Mascarpone Baked Pears
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 medium ripe pears; 2 tsps unpacked brown sugar; 1 tbsp unsalted butter; 1/4 cup apple juice; 6 servings mascarpone cheese; 2 servings white sugar; 1/4 tsp cinnamon

Average Rating

5.0

This lovely, light dessert is simple yet refined.

Servings	Prep Time	Cook Time
4	10 mins	20 mins

Ingredients

2 medium ripe pears

2 tsps brown sugar

1 tbsp unsalted butter

1/4 cup apple juice

1/3 cup mascarpone cheese

2 tsps white sugar

1/4 tsp cinnamon

Directions

1.	Preheat oven to 375 °F (190 °C).
2.	Halve pears lengthwise and core. Place core side up in a medium baking dish.
3.	Spoon 1/2 teaspoon brown sugar and a 1/2 teaspoon butter into each cavity.
4.	Pour juice into baking dish and bake 25 minutes until pears are tender.
5.	Combine cheese, sugar and cinnamon
6.	Top each pear half with 1 1/2 tablespoon cheese mixture and serve warm.
7.	Serve as-is or sprinkle fresh berries on top for an added kick of color.

Nutrition summary

There are 185 calories in 1 serving of Cinnamon-Mascarpone Baked Pears.

Calorie split: 57% fat, 39% carbs, 4% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

185

% Daily Values*

Total Fat

12g

15%

Saturated Fat

7.082g

35%

Trans Fat

Polyunsaturated Fat

0.138g

Monounsaturated Fat

0.769g

Cholesterol

38mg

13%

Sodium

10mg

Total Carbohydrate

18.22g

Dietary Fiber

2.7g

10%

Sugars

13.27g

Protein

1.86g

Vitamin D

Calcium

12mg

Iron

0.28mg

Potassium

124mg

Vitamin A

25mcg

Vitamin C

5.2mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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