Chicken that packs a punch.
||Cook the red peppers and onion in frying pan until tender and brown.
||Take the chicken fillets, chili powder, flour and water and add to the frying pan. Stir regularly and simmer for 8 minutes.
||Boil the pasta and cook until aldente.
||Pour the chicken and sauce over the pasta.
There are 343 calories in 1 serving of Chili Chicken.
Calorie split: 26% fat, 37% carbs, 38% protein.
Amount Per Serving
% Daily Values*
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