Servings | Prep Time | Cook Time |
---|---|---|
6 | 0 mins | 0 mins |
1. | Cook chicken breast and shred after cool to touch. |
2. | Slice tortillas into strips. |
3. | Mix chicken breast, black beans, soup, salsa and chilis. |
4. | Place 1/2 of tortillas in a casserole dish that has been sprayed with cooking spray like Pam. |
5. | Layer next with chicken breast mixture and then 1/2 of the shredded cheese. |
6. | Cover with other half of tortillas, then chicken breast mixture and then cheese. |
7. | Cover and bake in 350 °F (175 °C) oven for 45 minutes. |
There are 718 calories in 1 serving of Chicken Tortilla Casserole.
Calorie split: 29% fat, 44% carbs, 27% protein.
|
Serving Size | 1 serving |