Chicken Salsa Soup

Average Rating
4.0 Average FatSecret member ranking
Chicken breast with salsa and veggies make a highly appetizing soup.
Servings Prep Time Cook Time
6 10 mins 30 mins

Ingredients

Directions

1. In a large saucepan, combine chicken, broth, water and chili powder.
2. Bring to a boil. Reduce heat; cover and simmer for 5 minutes.
3. Add corn and carrots and return to a boil.
4. Reduce heat and cover and simmer till chicken is no longer pink and corn is tender
5. Add salsa and heat through. Garnish with cheese if desired.

Nutrition summary

There are 92 calories in 1 serving of Chicken Salsa Soup.
Calorie split: 11% fat, 44% carbs, 45% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
92
 
% Daily Values*
Total Fat
1.12g
1%
Saturated Fat
0.236g
1%
Trans Fat
0.01g
Polyunsaturated Fat
0.407g
Monounsaturated Fat
0.277g
Cholesterol
22mg
7%
Sodium
439mg
19%
Total Carbohydrate
10.47g
4%
Dietary Fiber
2.1g
8%
Sugars
1.86g
Protein
10.69g
Vitamin D
-
Calcium
23mg
2%
Iron
1.47mg
8%
Potassium
360mg
8%
Vitamin A
208mcg
23%
Vitamin C
5.5mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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