Servings | Prep Time | Cook Time |
---|---|---|
6 | 10 mins | 1 hr 15 mins |
1. | Pre-heat oven to 375 °F (190 °C). |
2. | Rinse lentils and place in shallow 9x13" baking pan, add seasonings, onions, garlic, water and can of tomatoes. |
3. | Cover with foil and bake for 30 minutes. |
4. | Stir carrots, celery and pepper into lentils, cook uncovered for 40 minutes, add water if needed. |
5. | Sprinkle with cheese and bake for 5 more minutes. |
There are 378 calories in 1 serving of Cheesy Lentil Bake.
Calorie split: 21% fat, 51% carbs, 28% protein.
|
Serving Size | 1 serving |