1. |
Preheat oven to 350 °F (175 °C). |
2. |
Coat bottom of an 8 x 11" baking dish with olive oil spray. Set aside. |
3. |
Brown ground beef. Drain well. |
4. |
Add chopped red bell pepper and chopped spinach to ground beef and mix together. |
5. |
Pour ground beef mixture in to baking dish. Use a spatula or wooden spoon to evenly distribute the mixture. |
6. |
Sprinkle 1 cup (half a bag) of the shredded cheddar cheese over the mixture. |
7. |
In a separate bowl, scramble together 5 eggs. Add salt and pepper to taste. Pour eggs over beef mixture. |
8. |
Bake at 350 °F for 15-20 minutes. Remove from oven and let sit for 5 minutes before serving. Cut into slices or squares. |