Cheesecake
Average Rating
3.0 Average FatSecret member ranking
A low carb sugar free cheesecake.
Servings Prep Time Cook Time
12 5 mins 40 mins
Ingredients
Directions
1. Blend together eggs, vanilla, sour cream and sweetener like Splenda.
2. Then slowly add cream cheese and butter.
3. Bake in a preheated oven at 325° F (160° C) for 35 - 40 minutes.
4. Cake will firm up as it cools.
5. Note: you can bring the carb count down further by using Stevia instead.
Nutrition summary
There are 228 calories in 1 serving of Cheesecake.
Calorie split: 86% fat, 6% carbs, 8% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
228
 
% Daily Values*
Total Fat
21.96g
28%
Saturated Fat
13.528g
68%
Trans Fat
-
Polyunsaturated Fat
0.888g
Monounsaturated Fat
6.274g
Cholesterol
95mg
32%
Sodium
139mg
6%
Total Carbohydrate
3.29g
1%
Dietary Fiber
0g
0%
Sugars
1.08g
Protein
4.83g
Vitamin D
0mcg
0%
Calcium
69mg
5%
Iron
0.62mg
3%
Potassium
99mg
2%
Vitamin A
217mcg
24%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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