Cheeseburger Macaroni
Average Rating
4.0 Average FatSecret member ranking
Spicy light comfort food.
Servings Prep Time Cook Time
10 0 mins 0 mins
Ingredients
Directions
1. Cook elbow macaroni according to package directions, omitting salt and oil; drain.
2. Cook beef, onion and sweet red peppers in a large non-stick skillet over medium-high heat until beef crumbles and is no longer pink.
3. Drain well. Pat with paper towels to remove addition fat.
4. Stir stewed tomatoes, ketchup, cayenne pepper and salt into skillet; cook until thoroughly heated.
5. Stir in cooked macaroni.
6. Sprinkle with shredded cheese, and serve immediately.
Nutrition summary
There are 216 calories in 1 serving of Cheeseburger Macaroni.
Calorie split: 26% fat, 44% carbs, 30% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
216
 
% Daily Values*
Total Fat
6.56g
8%
Saturated Fat
3.503g
18%
Trans Fat
0.155g
Polyunsaturated Fat
0.459g
Monounsaturated Fat
2.106g
Cholesterol
40mg
13%
Sodium
377mg
16%
Total Carbohydrate
24.3g
9%
Dietary Fiber
3.1g
11%
Sugars
4.97g
Protein
16.76g
Vitamin D
0mcg
0%
Calcium
115mg
9%
Iron
2.73mg
15%
Potassium
407mg
9%
Vitamin A
87mcg
10%
Vitamin C
61.2mg
68%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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