Cheeseburger Casserole
Average Rating
4.0 Average FatSecret member ranking
Delicious eggs, hamburger and cheese in an easy to bake casserole.
Servings Prep Time Cook Time
8 0 mins 0 mins
Ingredients
Directions
1. Pre-heat oven to 350 °F (175 °C).
2. Brown ground beef and crumble, drain any juices or fat. Add onion flakes while browning beef. You can use fresh onion as an option.
3. In a separate bowl, beat eggs, cream, and mayo. Add shredded cheese.
4. Using a 9x13" baking dish, put ground beef on the bottom of the pan and spread evenly. Pour egg mixture evenly over the top.
5. Bake for 40-45 minutes until golden. Let sit for at least 15 minutes before slicing.
6. Note: this will keep in the fridge for 4-5 days. I slice it into serving sizes and warm in the microwave. Tastes good for breakfast or as a main dish. I like to top with fresh pico de gallo and a dollop of sour cream. Enjoy!
Nutrition summary
There are 328 calories in 1 serving of Cheeseburger Casserole.
Calorie split: 63% fat, 7% carbs, 30% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
328
 
% Daily Values*
Total Fat
22.58g
29%
Saturated Fat
10.2g
51%
Trans Fat
0.194g
Polyunsaturated Fat
3.634g
Monounsaturated Fat
7.126g
Cholesterol
233mg
78%
Sodium
376mg
16%
Total Carbohydrate
5.85g
2%
Dietary Fiber
0.1g
0%
Sugars
1.85g
Protein
24.58g
Vitamin D
0mcg
3%
Calcium
250mg
19%
Iron
2.29mg
13%
Potassium
315mg
7%
Vitamin A
145mcg
16%
Vitamin C
1.1mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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