Celery & Pork Spicy Stir-Fry
Average Rating
5.0 Average FatSecret member ranking
A quick and easy stir-fry with a tangy spicy flavor.
Servings Prep Time Cook Time
1 10 mins 5 mins
Ingredients
Directions
1. Slice pork, celery, and garlic.
2. Heat oil on highest heat setting. Add garlic and peppers and toss. Add pork. Cook until pink is mostly gone. Add celery and salt.
3. Toss maximum 2 minutes until celery turns bright green and starts to soften.
4. Remove from heat and serve. Eat with rice if desired.
5. Note: you can use any pepper you like for this, or leave it out if you don't like spicy.
Nutrition summary
There are 421 calories in 1 serving of Celery & Pork Spicy Stir-Fry.
Calorie split: 71% fat, 11% carbs, 18% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
421
 
% Daily Values*
Total Fat
32.81g
42%
Saturated Fat
3.629g
18%
Trans Fat
-
Polyunsaturated Fat
8.885g
Monounsaturated Fat
18.583g
Cholesterol
56mg
19%
Sodium
3290mg
143%
Total Carbohydrate
11.98g
4%
Dietary Fiber
1.8g
6%
Sugars
1.94g
Protein
18.74g
Vitamin D
-
Calcium
61mg
5%
Iron
1.39mg
8%
Potassium
604mg
13%
Vitamin A
24mcg
3%
Vitamin C
6.7mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Counter 100% Free
Related Recipes