Servings | Prep Time | Cook Time |
---|---|---|
15 | 20 mins | 2 hrs |
1. | Soak bulgur wheat in hot water for 2 hours in a covered bowl. |
2. | Put bulgur wheat in a pot and cook down with seasonings. |
3. | Add all remaining ingredients and simmer for approximately 2 hours. |
There are 247 calories in 1 serving of Bulgur Chili.
Calorie split: 15% fat, 70% carbs, 15% protein.
|
Serving Size | 1 serving |