Buckwheat with Stewed Pork
Stewed pork tenderloin with buckwheat, onion and carrots.
Servings: 4
Prep Time: 5 mins
Cook Time: 1 hr 30 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Fry onion.
  2. Stew pork with onion and carrots. 40 minutes will be enough.
  3. Add 1 cup of buckwheat and 3 cups of water, cap and stew for 30 minutes more on small heat
Nutrition summary
There are 470 calories in 1 serving of Buckwheat with Stewed Pork.
Calorie split: 22% fat, 42% carbs, 37% protein.
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