Blackberry Muffins with Cheesecake Stuffing
Average Rating
5.0 Average FatSecret member ranking
Healthy "cheesecake" stuffed blackberry agave wheat deliciousness.
Servings Prep Time Cook Time
14 15 mins 18 mins
Ingredients
Directions
1. Mix together cream cheese, vanilla and powdered sugar with mixer.
2. Shape into loaf, wrap with Saran wrap and put in freezer for an hour or until moderately hard.
3. Mix together flour, salt and baking powder in one bowl and set aside.
4. Mix together eggs, flaxseed, agave nectar and milk in another bowl and slowly add together. Finally add in frozen blackberries
5. Spray muffin tins with non-stick spray and put approximately 1 tablespoon batter in each.
6. Slice cream cheese loaf in 14 pieces and place one in each muffin tin then cover with remaining batter.
7. Cook 18-20 minutes or until toothpick comes out clean.
Nutrition summary
There are 212 calories in 1 serving of Blackberry Muffins with Cheesecake Stuffing.
Calorie split: 21% fat, 68% carbs, 11% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
212
 
% Daily Values*
Total Fat
5.07g
6%
Saturated Fat
2.306g
12%
Trans Fat
0g
Polyunsaturated Fat
0.828g
Monounsaturated Fat
0.48g
Cholesterol
40mg
13%
Sodium
419mg
18%
Total Carbohydrate
37.1g
13%
Dietary Fiber
5.2g
18%
Sugars
16.24g
Protein
6.06g
Vitamin D
-
Calcium
16mg
1%
Iron
1.2mg
7%
Potassium
156mg
3%
Vitamin A
11mcg
1%
Vitamin C
2.2mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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