Servings | Prep Time | Cook Time |
---|---|---|
2 | 5 mins | 30 mins |
1. | Mix all ingredients in pan with you favorite powder seasoning. |
2. | Stir and cook until the cabbage is fully cooked. |
3. | Pick out the meat and split it between two dishes and then split the remaining recipe. |
4. | Additional seasoning can be added individually for good taste like Worcestershire sauce. |
5. | Note: we use West Texas Dust all purpose seasoning. |
There are 302 calories in 1 serving of Beef, Olives and Butter Cabbage.
Calorie split: 37% fat, 41% carbs, 22% protein.
|
Serving Size | 1 serving |