Servings | Prep Time | Cook Time |
---|---|---|
8 | 0 mins | 0 mins |
1. | Sauté onions, then add ground beef. |
2. | Add remaining ingredients. |
3. | Slow simmer 3-4 hours, adding chili powder to taste. |
There are 461 calories in 1 serving of Beef Chili.
Calorie split: 15% fat, 49% carbs, 36% protein.
|
Serving Size | 1 serving |