Sensational and hearty bean chili with beef, corn and onion.
||Brown ground beef.
||Chop onion into desired size.
||Add all ingredients in a large pot.
||Bring pot to a boil, then simmer for 25-30 minutes or until beans are soft.
||Serve, top with low fat sour cream if desired.
There are 242 calories in 1 serving of Bean Chili.
Calorie split: 30% fat, 47% carbs, 23% protein.
Amount Per Serving
% Daily Values*
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