Servings | Prep Time | Cook Time |
---|---|---|
4 | 0 mins | 0 mins |
1. | Combine ingredients 2 through 6 in a small bowl and rub onto chicken breast. |
2. | Combine Ketchup, brown sugar, red wine vinegar and Dijon mustard in another bowl and set aside. |
3. | Spray grill pan with cooking spray like Pam and heat to medium-high. |
4. | Grill chicken on one side for 8 minutes. Turn chicken and baste with ketchup mixture. |
5. | Grill for another 8 minutes and baste 2nd side with ketchup mixture. |
6. | Continue to cook and baste until internal temperature reaches 170 °F (75 °C). |
There are 174 calories in 1 serving of BBQ Chicken with Mustard Glaze.
Calorie split: 28% fat, 29% carbs, 43% protein.
|
Serving Size | 1 serving |