Servings | Prep Time | Cook Time |
---|---|---|
1 | 0 mins | 0 mins |
1. | Set oven on broil. |
2. | Scrape gill from portobello mushroom cap. |
3. | Spray pizza pan and bottom of mushroom with olive oil “Pam” like spray. |
4. | Sprinkle cheddar cheese inside mushroom. Add diced chicken and torn basil leaves. |
5. | Drizzle with a low carb barbecue sauce. |
6. | Top with sliced tomato, crumbled bacon, and seasoning of choice (like Concord Foods - Bacon & Chive Roasted Potato Seasoning mix). |
7. | Broil for about 8 minutes. |
8. | Drizzle with ranch dressing and serve! |
There are 378 calories in 1 serving of Barbecue Chicken & Bacon Portobello Pizza.
Calorie split: 65% fat, 10% carbs, 25% protein.
|
Serving Size | 1 serving |