Servings | Prep Time | Cook Time |
---|---|---|
6 | 10 mins | 30 mins |
1. | Preheat oven to 375 °F (190 °C). Line a baking sheet with foil and spray with Pam. |
2. | In a large bowl, stir ingredients until well mixed. |
3. | Shape into 30 (1 inch) balls and place in pan. |
4. | Bake 25-30 minutes or until meatballs are no longer pink in center. |
There are 241 calories in 1 serving of Banh Mi Meatballs.
Calorie split: 65% fat, 10% carbs, 25% protein.
|
Serving Size | 1 serving |