Banana Muffins
A banana muffin recipe ideal for a breakfast on the go or a snack.
Servings: 5
Prep Time: 25 mins
Cook Time: 20 mins
Average Rating: Average FatSecret member ranking
  1. Preheat oven to 375 °F (190 °C). Lightly grease 5 muffin cups or line with muffin papers.
  2. Mix flour, baking soda, baking powder, cinnamon, oatmeal and salt in a large bowl.
  3. Beat bananas, sugar, egg, vanilla and melted butter in another bowl.
  4. Stir banana mixture into flour mixture just until moistened.
  5. Spoon batter into prepared muffin cups.
  6. Bake in preheated oven until golden and tops spring back when lightly pressed, 18-20 minutes.
Nutrition summary
There are 187 calories in 1 serving of Banana Muffins.
Calorie split: 14% fat, 74% carbs, 12% protein.
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