|Servings||Prep Time||Cook Time|
|34||5 mins||20 mins|
|1.||Pre-heat oven to 350 °F (175 °C).|
|2.||In a large bowl, mash the bananas.|
|3.||Stir in oats, dates, oil and vanilla. Mix well, and allow to sit for 15 minutes.|
|4.||Drop by teaspoonfuls onto an ungreased cookie sheet.|
|5.||Bake for 20 minutes in the pre-heated oven, or until lightly brown.|
There are 41 calories in 1 serving of Banana Date & Oat Cookies.
Calorie split: 50% fat, 45% carbs, 5% protein.
|Serving Size||1 serving|