Baked Turkey Meatballs
A simple way to make meatballs. You can serve with pasta, meatball subs, or with a gravy over mashed potatoes.
||Preheat oven to 400 °F (205 °C). Lightly spray a baking sheet with Pam.
||In a bowl, mix all ingredients together thoroughly with hands.
||Roll into 20 meatballs and place on pan.
||Bake until golden brown, about 20 minutes to until cooked through.
There are 62 calories in 1 serving of Baked Turkey Meatballs.
Calorie split: 54% fat, 17% carbs, 29% protein.
Amount Per Serving
% Daily Values*
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