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Baked Sweet Potato Wedges II
A snack that's very tasty, filling and low in calories that is cheap to make.
1 dash pepper
1 dash salt
1 tbsp olive oil
1 5" long sweet potato
Preheat oven to 400 °F (200 °C).
Peel and cut sweet potatoes into wedges.
In bowl mix together wedges and rest of the other ingredients.
On a tin foil lined cooking tray, spread out wedges and bake for 25 minutes or until tender and golden.
in 1 serving of Baked Sweet Potato Wedges II.
, 45% carbs, 3% protein.
Calorie Counter 100% Free
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