Baked Crunchy Chicken

Average Rating
1.0 Average fatsecret member ranking
A nice combination of tasty herbs and spices that my family liked a lot.
Servings Prep Time Cook Time
6 0 mins 0 mins

Ingredients

Directions

1. Preheat oven to 400 °F (200 °C). Spray a baking sheet with vegetable spray.
2. In a food processor, combine bran flakes, parsley, parmesan cheese, garlic, basil, chili powder, and pepper; process into fine crumbs. Set aside.
3. In a bowl, whisk together egg and milk.
4. Dip each chicken tender into egg mixture, then roll in crumbs; place on prepared baking sheet.
5. Bake in oven, turning halfway, for about 20 minutes, or until browned and chicken is cooked through.

Nutrition summary

There are 401 calories in 1 serving of Baked Crunchy Chicken.
Calorie split: 14% fat, 9% carbs, 76% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
401
 
% Daily Values*
Total Fat
6.24g
8%
Saturated Fat
1.945g
10%
Trans Fat
0.075g
Polyunsaturated Fat
1.215g
Monounsaturated Fat
1.727g
Cholesterol
240mg
80%
Sodium
336mg
15%
Total Carbohydrate
9.02g
3%
Dietary Fiber
2g
7%
Sugars
2.31g
Protein
73.86g
Vitamin D
0mcg
3%
Calcium
90mg
7%
Iron
5.39mg
30%
Potassium
881mg
19%
Vitamin A
131mcg
15%
Vitamin C
4.3mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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