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Bacon Wrapped Meatballs
A nice change on the traditional meatball.
Servings:
12
Prep Time:
10 mins
Cook Time:
35 mins
Average Rating:
Ingredients
6 thick bacon slices
1/4 cup shredded colby jack cheese
1 tsp seasoned salt
2 tsps chili powder
2 tsps garlic powder
1 medium egg
1 lb ground beef
Directions
Preheat oven to 375 °F (190 °C). Line a baking sheet with non-stick foil.
Mix all ingredients except bacon together in bowl.
Roll mix into 12 balls.
Cut bacon slices in half and then wrap each ball in bacon and place on baking sheet.
Cook for 35 minutes.
Nutrition summary
There are
163 calories
in 1 serving of Bacon Wrapped Meatballs.
Calorie split:
80% fat
, 0% carbs, 19% protein.
Calorie Counter 100% Free
Related Recipe Collections
100-200 Calorie Recipes
Meat Lunch Recipes
Bacon Recipes
Cheese Recipes
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