Bacon Wrapped Jalapeño Poppers
The classic popper nobody can refuse.
Servings: 14
Prep Time: 15 mins
Cook Time: 40 mins
Ingredients
Directions
  1. Cut peppers in half.
  2. Fill with cheese.
  3. Wrap with bacon 1/2 slice.
  4. Bake on parchment 350 °F (205 °C) 30+ minutes.
Nutrition summary
There are 81 calories in 1 serving of Bacon Wrapped Jalapeño Poppers.
Calorie split: 78% fat, 8% carbs, 13% protein.
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