| 1. |
Break matzos into bite sized pieces in large mixing bowl. Boil water and pour over matzos pieces. |
| 2. |
In another medium mixing bowl beat eggs and raisins. Add raisins and eggs to matzos. |
| 3. |
Peel, core & dice apples. Mix apples, nuts, oil, honey and sugar in bowl previously used for mixing eggs and raisins. |
| 4. |
Add mixed ingredients into matzo egg mixture and mix. |
| 5. |
Grease 2 deep 2 quart baking dishes. Pour mixture into dishes. |
| 6. |
Sprinkle with cinnamon and butter. |
| 7. |
Bake at 350 °F (175 °C) for 1 hour. |
| 8. |
Serve warm or cold. |
