Asian Slaw with Asian Dressing
Average Rating
4.0 Average FatSecret member ranking
A simply flavorful slaw that comes together in no time.
Servings Prep Time Cook Time
7 10 mins 0 mins
Ingredients
Directions
1. In a mason jar combine: rice vinegar, canola oil, sesame seed oil, soy sauce, salt, and pepper. Shake to fully combine.
2. In a medium bowl combine: cabbage, yellow bell pepper, grated carrots, and snow peas. Toss to combine.
3. Pour the dressing over the cabbage mixture and toss to coat. Serve.
Nutrition summary
There are 73 calories in 1 serving of Asian Slaw with Asian Dressing.
Calorie split: 72% fat, 20% carbs, 8% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
73
 
% Daily Values*
Total Fat
6.22g
8%
Saturated Fat
0.604g
3%
Trans Fat
0g
Polyunsaturated Fat
1.25g
Monounsaturated Fat
2.587g
Cholesterol
0mg
0%
Sodium
218mg
9%
Total Carbohydrate
3.86g
1%
Dietary Fiber
1.4g
5%
Sugars
2.05g
Protein
1.64g
Vitamin D
-
Calcium
83mg
6%
Iron
0.83mg
5%
Potassium
224mg
5%
Vitamin A
253mcg
28%
Vitamin C
62.5mg
69%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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