Apricot Chicken
Average Rating
3.0 Average FatSecret member ranking
Very tasty chicken with a great apricot sauce.
Servings Prep Time Cook Time
6 0 mins 0 mins
Ingredients
Directions
1. Preheat oven to 350 °F (175 °C).
2. Place chicken in baking dish.
3. In a small bowl mix together soup mix and apricot nectar. Pour over chicken.
4. Season with salt and pepper.
5. Bake for 55 minutes.
Nutrition summary
There are 199 calories in 1 serving of Apricot Chicken.
Calorie split: 18% fat, 43% carbs, 38% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
198
 
% Daily Values*
Total Fat
4.06g
5%
Saturated Fat
0.948g
5%
Trans Fat
0.098g
Polyunsaturated Fat
0.93g
Monounsaturated Fat
1.219g
Cholesterol
77mg
26%
Sodium
630mg
27%
Total Carbohydrate
21.72g
8%
Dietary Fiber
1.9g
7%
Sugars
10.4g
Protein
19.21g
Vitamin D
-
Calcium
30mg
2%
Iron
1.67mg
9%
Potassium
428mg
9%
Vitamin A
104mcg
12%
Vitamin C
4.5mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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