Servings | Prep Time | Cook Time |
---|---|---|
8 | 15 mins | 45 mins |
1. | To make the pastry, blend flour and salt in a large bowl. |
2. | Add margarine and cut through with a knife to blend. |
3. | Add water and vinegar and knead to form dough. |
4. | Divide dough in half and roll out each half until very thin. |
5. | To make the filling mix all ingredients together. |
6. | Preheat oven to 350 °F (175 °C). Cover each rectangle of dough with filling, roll up. |
7. | Place on baking sheet with dough joint facing down. |
8. | Brush with glaze and bake 45 minutes until golden. |
There are 289 calories in 1 serving of Apple Strudel.
Calorie split: 16% fat, 76% carbs, 8% protein.
|
Serving Size | 1 serving |