Apple Rice

Average Rating
4.0 Average FatSecret member ranking
Warm rice with sweet cooked apples topped with fresh whipped cream and cinnamon.
Servings Prep Time Cook Time
4 5 mins 10 mins

Ingredients

Directions

1. Peel apples and remove the core, dice and set aside.
2. Pour water into a saucepan and bring to boil. Add sugar when boiling.
3. Add apples to the sweet water and cook until soft and transparent, about 5 minutes on high heat.
4. Add rice to the apples and simmer for 5 minutes on medium heat.
5. Serve with whipped cream and cinnamon.

Nutrition summary

There are 261 calories in 1 serving of Apple Rice.
Calorie split: 4% fat, 89% carbs, 7% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
261
 
% Daily Values*
Total Fat
1.27g
2%
Saturated Fat
0.566g
3%
Trans Fat
-
Polyunsaturated Fat
0.183g
Monounsaturated Fat
0.346g
Cholesterol
2mg
1%
Sodium
7mg
0%
Total Carbohydrate
57.75g
21%
Dietary Fiber
2.8g
10%
Sugars
9.54g
Protein
4.62g
Vitamin D
-
Calcium
52mg
4%
Iron
2.82mg
16%
Potassium
134mg
3%
Vitamin A
8mcg
1%
Vitamin C
3.4mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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