A really delightful sweet chicken dish that the whole family will love.
||Preheat oven to 375°F (200° C). Rinse chicken breasts and pat dry with paper towels. Lightly spray a baking dish with butter-flavored cooking spray.
||Sprinkle chicken breasts with salt and pepper. Place in a single layer in prepared dish.
||Arrange apple slices over and around chicken breasts. Sprinkle with shallot and thyme leaves. Pour on balsamic vinegar.
||Bake for 15-20 minutes, until chicken is opaque throughout. Cut to test.
||Arranged cooked chicken on platter and spoon apples and cooking juices on top. Garnish with thyme sprigs, if you'd like. Serve immediately.
There are 168 calories in 1 serving of Apple and Thyme Chicken.
Calorie split: 18% fat, 13% carbs, 68% protein.
Amount Per Serving
% Daily Values*
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