Servings | Prep Time | Cook Time |
---|---|---|
16 | 5 mins | 0 mins |
1. | In food processor combine all ingredients, pulsing until well mixed, stirring between pulses. |
2. | Press mixture into 8 x 8 inch pan. |
3. | Freeze until firm, approximately 1 hour. |
4. | Cut into 16 bars. |
5. | Note: can be stored in freezer either wrapped individually or together. |
There are 135 calories in 1 serving of All Natural Breakfast Bars.
Calorie split: 52% fat, 36% carbs, 12% protein.
|
Serving Size | 1 serving |