Soufflé

Soufflé

Average Rating
5.0 Average FatSecret member ranking
Tasty dessert using 3 ingredients only.
Servings Prep Time Cook Time
2 25 mins 25 mins

Ingredients

Directions

1. Separate the egg whites from the yolks. Whip egg whites until stiff.
2. Add yogurt and sweetener to the yolks.
3. Gently fold the egg whites into the mixture.
4. Bake in the oven at 330°F for about 25 minutes.

Nutrition summary

There are 139 calories in 1 serving of Soufflé.
Calorie split: 52% fat, 11% carbs, 36% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
139
 
% Daily Values*
Total Fat
7.93g
10%
Saturated Fat
3.498g
17%
Trans Fat
0g
Polyunsaturated Fat
0.6g
Monounsaturated Fat
1.676g
Cholesterol
200mg
67%
Sodium
97mg
4%
Total Carbohydrate
3.9g
1%
Dietary Fiber
0g
0%
Sugars
2.48g
Protein
12.29g
Vitamin D
-
Calcium
24mg
2%
Iron
0.8mg
4%
Potassium
59mg
1%
Vitamin A
62mcg
7%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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