Servings | Prep Time | Cook Time |
---|---|---|
4 | 20 mins | 20 mins |
1. | Preheat oven to 350°F. |
2. | Mix flour and yogurt until well combined. |
3. | Cut into 4 equal portions and roll out on a floured surface to the size that you like. Place on a parchment-lined baking sheet. |
4. | Whisk egg in a small bowl then brush over the formed bagels. Sprinkle bagel seasoning. |
5. | Bake for 20 minutes or until golden brown. |
There are 202 calories in 1 serving of Bagels.
Calorie split: 5% fat, 72% carbs, 23% protein.
|
Serving Size | 1 serving |