Turkey and Pork Burger Patties

Turkey and Pork Burger Patties

Quick and easy dish to prepare using 5 ingredients.
Servings Prep Time Cook Time
8 10 mins 20 mins

Ingredients

Directions

1. Mix ground turkey and ground pork in a bowl.
2. Add seasonings and stir well.
3. Form into patties and cook in a nonstick skillet on medium until golden.

Nutrition summary

There are 130 calories in 1 serving of Turkey and Pork Burger Patties.
Calorie split: 22% fat, 2% carbs, 76% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
130
 
% Daily Values*
Total Fat
3.25g
4%
Saturated Fat
1g
5%
Trans Fat
0g
Polyunsaturated Fat
0.001g
Monounsaturated Fat
0g
Cholesterol
58mg
19%
Sodium
320mg
14%
Total Carbohydrate
0.53g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
25g
Vitamin D
0mcg
1%
Calcium
15mg
1%
Iron
0.22mg
1%
Potassium
191mg
4%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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