Servings | Prep Time | Cook Time |
---|---|---|
12 | 25 mins | 45 mins |
1. | Preheat oven to 375°F. |
2. | Mix dry ingredients in a bowl then add the liquid ones. Combine with spatula or spoon. |
3. | Knead the dough for 2 minutes. Let sit for 10 minutes to let the fiber fully absorb the liquid. |
4. | Shape into 12 rolls, garnish as desired, and place on a baking sheet. |
5. | Bake for 30 minutes at the very bottom of the oven, then another 15 minutes at the top shelf. |
There are 225 calories in 1 serving of Keto Bread Rolls.
Calorie split: 68% fat, 20% carbs, 12% protein.
|
Serving Size | 1 serving |