Coleslaw with Broccoli and Bacon

Coleslaw with Broccoli and Bacon

A nutritious, high-fiber side dish.
Servings Prep Time Cook Time
8 20 mins 0 mins

Ingredients

Directions

1. Place thinly sliced onions in a bath of ice cold water to reduce some of the bite. Drain after 5 minutes and pat dry.
2. Mix all ingredients in a bowl, adding the dressings last.
3. Cover and chill for at least one hour before serving.

Nutrition summary

There are 372 calories in 1 serving of Coleslaw with Broccoli and Bacon.
Calorie split: 59% fat, 30% carbs, 11% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
372
 
% Daily Values*
Total Fat
24.78g
32%
Saturated Fat
2.014g
10%
Trans Fat
0g
Polyunsaturated Fat
5.786g
Monounsaturated Fat
11.69g
Cholesterol
11mg
4%
Sodium
393mg
17%
Total Carbohydrate
28.67g
10%
Dietary Fiber
8.7g
31%
Sugars
18.11g
Includes 0g Added Sugars
0%
Protein
10.72g
Vitamin D
0mcg
0%
Calcium
22mg
2%
Iron
0.32mg
2%
Potassium
397mg
8%
Vitamin A
0mcg
0%
Vitamin C
1mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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