Microwave Bread

Microwave Bread

Average Rating
4.0 Average FatSecret member ranking
A sugar-free bread in less than 30 minutes.
Servings Prep Time Cook Time
1 13 mins 2 mins

Ingredients

Directions

1. Melt the butter in a ramekin.
2. Add the almond flour, baking powder, salt and egg. Mix well.
3. Cook in the microwave for 90 seconds.
4. Remove bread from ramekin. Cut in half and toast in a skillet until desired crispness.

Nutrition summary

There are 417 calories in 1 serving of Microwave Bread.
Calorie split: 77% fat, 9% carbs, 14% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
417
 
% Daily Values*
Total Fat
37.24g
48%
Saturated Fat
10.07g
50%
Trans Fat
0g
Polyunsaturated Fat
0.682g
Monounsaturated Fat
4.905g
Cholesterol
242mg
81%
Sodium
1054mg
46%
Total Carbohydrate
9.49g
3%
Dietary Fiber
4.6g
16%
Sugars
1.9g
Includes 0g Added Sugars
0%
Protein
15.4g
Vitamin D
0mcg
0%
Calcium
28mg
2%
Iron
4.26mg
24%
Potassium
1282mg
27%
Vitamin A
145mcg
16%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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