Cheese Cake

Cheese Cake

Delicious cake made with farmer's cheese and semolina.
Servings Prep Time Cook Time
11 20 mins 20 mins

Ingredients

Directions

1. Soak semolina in kefir.
2. Mix everything together.
3. Bake for 20 minutes at 360 °F.

Nutrition summary

There are 177 calories in 1 serving of Cheese Cake.
Calorie split: 34% fat, 42% carbs, 24% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
177
 
% Daily Values*
Total Fat
6.73g
9%
Saturated Fat
3.754g
19%
Trans Fat
0g
Polyunsaturated Fat
0.287g
Monounsaturated Fat
0.855g
Cholesterol
95mg
32%
Sodium
61mg
3%
Total Carbohydrate
18.53g
7%
Dietary Fiber
0.1g
1%
Sugars
16.22g
Protein
10.6g
Vitamin D
0mcg
1%
Calcium
93mg
7%
Iron
0.47mg
3%
Potassium
148mg
3%
Vitamin A
31mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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