Name: Salmon Patties
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 servings Almond Meal Flour; 2 large Egg; 6.635 servings Pink Salmon Wild Caught Alaskan; 1 dash Black Pepper; 1 dash Salt

Ingredients

1/2 cup almond meal flour

2 large eggs

418 g pink salmon wild caught alaskan

1 dash black pepper

1 dash salt

Directions

1.	Pre-heat oven at 350°F.
2.	Mash salmon in a bowl. Add remaining ingredients and mix.
3.	Form patties with approximately 2 inches diameter. Place in parchment lined tray.
4.	Bake for 30-40 minutes or until golden brown. Let it cool then serve.

Nutrition summary

There are 266 calories in 1 serving of Salmon Patties.

Calorie split: 58% fat, 5% carbs, 38% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

266

% Daily Values*

Total Fat

17.78g

23%

Saturated Fat

2.935g

15%

Trans Fat

0g

Polyunsaturated Fat

0.341g

Monounsaturated Fat

0.953g

Cholesterol

172mg

57%

Sodium

522mg

23%

Total Carbohydrate

3.21g

1%

Dietary Fiber

1.5g

5%

Sugars

0.69g

Protein

26.05g

Vitamin D

-

Calcium

14mg

1%

Iron

1.56mg

9%

Potassium

434mg

9%

Vitamin A

35mcg

4%

Vitamin C

0mg

0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.