Oatmeal Cookies

Oatmeal Cookies

A low-fat, gluten-free dessert with soft and chewy texture.
Servings Prep Time Cook Time
16 10 mins 20 mins

Ingredients

Directions

1. Pre-heat oven at 350°F. In a bowl, mash bananas then add apple sauce and honey.
2. Gradually add remaining ingredients. Mix to incorporate.
3. Scoop mixture onto lined baking sheet and cook for 20 - 30 minutes. Let cool then serve or store in an airtight container.

Nutrition summary

There are 104 calories in 1 serving of Oatmeal Cookies.
Calorie split: 14% fat, 79% carbs, 7% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
104
 
% Daily Values*
Total Fat
1.72g
2%
Saturated Fat
0.243g
1%
Trans Fat
0g
Polyunsaturated Fat
0.705g
Monounsaturated Fat
0.168g
Cholesterol
0mg
0%
Sodium
2mg
0%
Total Carbohydrate
21.72g
8%
Dietary Fiber
2.6g
9%
Sugars
10.44g
Protein
2.04g
Vitamin D
-
Calcium
9mg
1%
Iron
0.26mg
1%
Potassium
76mg
2%
Vitamin A
1mcg
0%
Vitamin C
1.7mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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