12" Thin Pizza Dough Crust

Average Rating
5.0 Average FatSecret member ranking
A 12" light dough rolled to 1/8" thickness to be baked with your favorite toppings.
Servings Prep Time Cook Time
8 30 mins 12 mins

Ingredients

Directions

1. In a medium bowl combine half the flour, yeast, salt, oil and warm water (100 °F).
2. Mix until a smooth consistency is made then slowly add the remaining flour until it thickens.
3. Once dough is thick, remove from bowl to a lightly floured cutting board or similar. Knead for 2-3 minutes then place in another bowl and cover for 15 minutes.
4. Once it has risen, roll out to 12" diameter 1/8" or thinner thickness and place on a stone or cookie sheet.
5. Add your favorite toppings and bake.

Nutrition summary

There are 77 calories in 1 serving of 12" Thin Pizza Dough Crust.
Calorie split: 20% fat, 71% carbs, 10% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
77
 
% Daily Values*
Total Fat
1.69g
2%
Saturated Fat
0.233g
1%
Trans Fat
0g
Polyunsaturated Fat
0.178g
Monounsaturated Fat
1.231g
Cholesterol
0mg
0%
Sodium
218mg
9%
Total Carbohydrate
13.75g
5%
Dietary Fiber
0.6g
2%
Sugars
0g
Protein
1.88g
Vitamin D
-
Calcium
0mg
0%
Iron
0.01mg
0%
Potassium
25mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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