Nutrition Facts
Serving Size |
2/3 cup (170 g) |
Amount Per Serving
Calories
140
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
95mg
4%
Total Carbohydrate
25.00g
9%
Dietary Fiber
0.0g
0%
Sugars
18.00g
Includes 11.00g Added Sugars
22%
Protein
6.00g
Vitamin D
2mcg
11%
Calcium
207mg
16%
Iron
0.00mg
0%
Potassium
287mg
6%
Vitamin A
324mcg
36%
Vitamin C
0.0mg
0%