Turkey Skin (Fryer-Roasters, Cooked, Roasted)

Common serving sizes
Calories
102
Fat
7.92 g
Carbs
0 g
Protein
7.12 g
There are 102 calories in 1 unit of Turkey Skin (Fryer-Roasters, Cooked, Roasted).
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook turkey)
Amount Per Serving
Calories
102
 
% Daily Values*
Total Fat
7.92g
10%
Saturated Fat
2.064g
10%
Trans Fat
-
Polyunsaturated Fat
1.812g
Monounsaturated Fat
3.373g
Cholesterol
49mg
16%
Sodium
21mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
7.12g
Vitamin D
-
Calcium
12mg
1%
Iron
0.63mg
4%
Potassium
62mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source fatsecret Platform API
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Common serving sizes

Serving Size Calories

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